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Mediterranean Cuisine - Tunisia
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- Editora: Konemann
- ISBN: 9783833123443
- Twelve master chefs present their favorite recipes in this book, accompanied by interesting background information on the traditions and peculiarities of their native cuisine, describing what ingredients and spices are the most widely used, and how they are combined to add their incomparable aromas
Descrição: Twelve master chefs present their favorite recipes in this book, accompanied by interesting background information ... Veja mais