Improvement in muskmelon using gibberellic acid and maleic

Pawar Yogesh

Salvar edição
Ler sinopse completa
Improvement in Muskmelon Using Gibberellic Acid and Maleic

Improvement in Muskmelon Using Gibberellic Acid and Maleic

Pawar Yogesh | 2014

Descrição: The muskmelon (Cucumis melo L.) is also called as wholesome food, which belongs to the family cucurbitaceae. Previo... Veja mais

Veja as outras undefined ofertas de novos deste livro: